Cavall Bernat, nr Pollensa - Gastronomic local cuisine
The freshest of local ingredients

Back to Restaurants |

+34 971 530 250 | map | enquire | website |

Cavall Bernat is the gastronomic restaurant of the 4* Hotel Cala Saint Vincenc. Their chefs create Mediterranean culinary cuisine using fresh local produce.

The stylish interior seats 50 people or you can dine on the terrace overlooking the sea; either way you will enjoy a refined atmosphere and a discreet high standard of service.

All meals are prepared with the freshest ingredients and crafted with great affection. The chef will be delighted to offer you a personal recommendation for the day, just ask.