The restaurant´s hall mark is a combination of good fresh seasonal food and a top-rate service. Typically Mediterranean cuisine brimming with flavor and sensations.
Lobster is one of the restaurant´s specialities and as such the establishment has its own lobster nursery built into the rock itself, which customers are allowed to visit. Besides the food, the restaurant has a select wine list featuring several different denominations, the most noteworthy of which include wines from the Island, in addition to a large variety of sparkling wines and champagnes.
The restaurant features two terraces with exclusive views of Canyamel beach.
- Venue Style
- Vibe / Atmosphere
- Plaza Pins de Ses Vegues 1