Find your perfect Mallorca restaurant, shortlisted by our local experts
Mallorca has become a real foodie island in recent years.
Find loads of top tips and local insights in our Mallorca Where to Eat Guide.
Located in the heart of Cala d'Or, Restaurant Diferent is housed in one of the town's oldest buildings, an old mill, which allows an authentic Mallorcan, yet intimate and exclusive setting for your gathering. The atmosphere is warm and welcoming, with unique, vintage decorations that bring a fresh charm. It truly stands out beyond its eccentric and fun decor, offering a vast international menu, a wide selection of wines, cocktails and fantastic, friendly service.
Ca's Xorc Luxury Retreat is home to an abundance of delicious fresh and local food that the chef interprets into incredible local, Mediterranean cuisine in a modern and creative manner. The restaurant offers fresh and simple Mediterranean-inspired cuisine using vegetables, herbs, seasonal fruits, cereals and homemade olive oil. All produce is local, fresh, natural and organic. What's more, most of the meat and dairy in the dishes come from the hotel farm.
Perched on the cliffs above Port de Sóller, Cap Roig at the Jumeirah Mallorca Hotel offers an exceptional seafood dining experience with breathtaking views of the Mediterranean. Specialising in locally sourced fish and shellfish, the restaurant works closely with local fishermen to ensure every dish highlights the very best of the sea.
Cassai Gran Café is located in the heart of Ses Salines, offering a unique dining experience where traditional Mediterranean cuisine meets contemporary innovation. Housed in a Majorcan property over three hundred years old, the restaurant retains its rustic charm with stone walls, native plants, and a welcoming courtyard, creating a warm and intimate atmosphere. Soft lighting and carefully chosen materials enhance the inviting and elegant space, perfect for an evening of relaxed fine dining.
Siso Beach brings a bit of glamour to Son Matias beach in Palma Nova, and boasts a roof top bar overlooking the bay. It couldn’t be closer to the water’s edge on Son Matias Beach in the scenic municipality of Calvia, come celebrate a collaboration of sun, sea and gastronomy with stunning beachfront views across their extensive terrace. Award-winning chef - Claudio Vargas, has created a palette pleasing and extensive menu drawn from worldwide inspiration, everything is proudly locally sourced, with their beloved island’s best interests at heart.
Located just a few steps from Palma's cathedral and marina, this restaurant takes its name from the centenary tree located in the square where it is situated. A great place to sample some of the most creative tapas on offer in Mallorca. Enjoy some time on their pleasant terrace or in their cosy dining room and share their menu full of local delicacies with your friends and family.
Owned by Mallorcan chef Joan Porcel Balaguer, Oliu is located halfway between the town and port of Andtrax. Their beautiful large terrace and garden is surrounded by the luscious greenery of Mallorca’s south-west coast. The regularly changing chef’s tasting menu maintains their Mediterranean roots with worldwide inspiration.
Lume & Co Restaurant in Mallorca is a modern steakhouse set within a historic 15th-century building, once part of the stables of the renowned Son Berga Castle. Just five minutes from Palma, the restaurant blends Mallorcan craftsmanship with Scandinavian attention to detail, offering a stylish and comfortable environment for enjoying exceptional Mediterranean cuisine.