Cafes & Delis in Soller — 6 of Our Favourites

A mountain pass is traditionally a place of transit, but for cyclists, it often becomes a destination in itself. Café Ca’n Topa is one of those special spots that make the climb up the winding roads to the Coll de Sóller all the more rewarding. The promise of a coffee break turns an already stunning ride through the Tramuntana mountains between Bunyola and Sóller into an even more delightful experience. The route offers breathtaking views, with sweeping panoramas of Palma Bay and the lush orange groves of the Sóller valley.

At Café Ca’n Topa, those very oranges are transformed into freshly squeezed juice, served alongside a selection of savoury and sweet snacks. Everything is homemade by Paula and Damian, who have been warmly welcoming cyclists, hikers, and travellers for years. At nearly 500 metres above sea level, cafés like this are a rarity on the island, except for the traditional refugis.

Standing at precisely 497 metres, Café Ca’n Topa is a favourite pit stop for cyclists, many of whom pause for a selfie in front of the Coll de Sóller sign. While some might speed by in their brightly coloured jerseys, the vibrant mix of languages and laughter on the terrace is a sure sign that you’ve reached the top spot.

Their shop in Soller is located on Av de Cristobal Colon. They also have an ice cream shop on the front in Port de Soller.

In their online-shop you can purchase a variety of products from the valley of Sóller and Majorca; fresh, untreated oranges and lemons, virgin olive oil, Mallorcan wines, exclusive "Flor de Sal" sea salt, finest charcuterie, olives as well as tasty jams. Delivery is available throughout Europe.

They not only serve in-house roasted cafe, creamy hot chocolate, pastries and cakes but also a menu of savoury snacks and lunch dishes including a good selection of vegetarian recipes. There are also wines, beers and cocktails available. The cafe has a charming terrace perfect for summer.

Open Monday to Saturday from 09:00 to 22:00 and Sundays from 09:00 to 18:00.

Horet Deia offers a menu of simple dishes with a variety of vegetarian and healthy options in a relaxed and friendly atmosphere. The ingredients are selected from local and organic farming whenever possible. Throughout the day, guests can enjoy a wide range of fresh and creative breakfasts, along with sandwiches and nutritious Buddha Bowls. The cakes are always homemade and delicious. There's also a great selection of sweet crepes and artisanal ice cream made in Sóller.

They offer 100% Arabica and responsibly sourced coffee, along with a wide variety of teas, smoothies, and natural juices. The menu also features SULLERICA beer, available in four different styles, which is 100% artisanal, as well as Jaume de Puntiró's handcrafted and organic wines.

The menu is a celebration of flavour, with options ranging from tartares and fresh salads to vegetarian dishes, premium cuts of meat, homemade pasta, and locally caught fish. Every dish is crafted with care, reflecting a commitment to quality and tradition, while supporting a responsible, local economy.

Café Sóller is also renowned for its house-made bakery and patisserie. From freshly baked breads to unique cakes and pastries, each creation showcases the café’s dedication to artisanal techniques and exceptional ingredients. Complement your meal with a selection of Mallorcan organic wines or locally produced liqueurs for a true taste of the island.

The café’s sustainable ethos extends to its coffee and tea, featuring 100% Arabica beans sourced from exceptional farms and a wide range of organic teas. Open from breakfast onwards, the café caters to vegans, vegetarians, and discerning palates alike, making it a perfect spot for breakfast, brunch, or a leisurely lunch in the lively town of Sóller.

Open from April until the end of October, Petit Cafe offers great take away options in the bay of Soller Port. Their specialty homemade and deliciously light frozen yoghurt is also gluten free and proudly made from artisanal Catalan yoghurt and organic Spanish milk, allowing you to easily indulge guilt-free! 

Naturally they boast serving the ‘best’ takeaway, organic coffee in Port de Soller (espresso, cappuccino, cafe latte...) with added bonus of available organic almond milk for their vegan customers. If you’re after something caffeine-free, their great selection of smoothies and milkshakes won’t disappoint.

Beyond frozen delights and sumptuous smoothies, the café serves a selection of sandwiches, crêpes, and salads made to order. Committed to mindfully health-conscious offerings alongside a friendly, welcoming atmosphere, Petit Café Frozen Yogurt stands out as a must-visit for anyone passing it by.