Asian / Fusion Restaurants in Mallorca

Carrossa Restaurant, the fine dining heart of Carrossa Resort, offers a refined gastronomic experience in the stunning setting of Mallorca’s northeast. From the elegant winter garden, diners can enjoy sweeping views towards the historic castle of Artà or the shimmering bay of Cala Millor, creating a memorable backdrop for every meal.

Adrián Quetglas Restaurant in Palma de Mallorca offers a modern, Mediterranean dining experience shaped by the chef’s international journey. Born in Buenos Aires to Majorcan roots, Adrián’s passion for the island and its cuisine began with his first job in Mallorca and was later enriched by a decade of experience in the competitive dining scene of Moscow, as well as time spent in London and Paris.

Housed in a striking colonial-style building at the edge of Palma’s trendy Santa Catalina district, this is a long-standing local favourite that blends good food, great views and a vibrant social scene. Having made its mark in recent years as one of the more sophisticated venues within the hip city district, its Sky Bar is undoubtedly a great choice in which to start your night. Just a few blocks from the island’s best-known food market, the kitchen makes the most of fresh, seasonal produce, creating a menu of healthy, flavourful dishes served from breakfast through to late dinner.

Located inside the Sant Francesc Hotel, in Palma's old town, this restaurant serves gastronomic Mediterranean cuisine in their chic dining room or lush garden.

Mar de Nudos Restaurant and Bar, situated in Palma’s glamorous marina, offers a sophisticated dining experience that perfectly combines Mediterranean and Japanese flavours. Founded by renowned Italian restaurateur Marco Di Loreto, the restaurant opened in 2016 with a bold, innovative concept that has since earned a loyal following among locals and international visitors alike

HPC Restaurant in Portocolom offers a relaxed Mediterranean dining experience with stunning sea views. Situated inside the Hostal Porto Colom Hotel, this stylish restaurant serves fresh, locally sourced ingredients with international and creative touches. Guests can enjoy a wide variety of dishes, including paella, fresh fish and seafood, local meats, carpaccio, gourmet burgers, creative salads, and homemade pizzas.

Emilio Innobar in Palma de Mallorca is a destination for lovers of bold, inventive cuisine. This fusion restaurant brings together the vibrant flavours of Asia, Mexico, and the Mediterranean, creating a menu that is both sophisticated and approachable. Located in the centre of Palma, Emilio Innobar offers an elegant yet welcoming atmosphere, ideal for a relaxed lunch, an intimate dinner, or a shared gourmet experience with friends.

Serving a combination of Mediterranean, Asian and European cuisine, this restaurant benefits from having both indoor and outdoor seating available.

Mercat 1930 Gastronomic Market, located on Palma’s vibrant seafront, is a modern destination for food lovers seeking a lively and social dining experience. This contemporary market combines the charm of traditional tapas with the excitement of gourmet cuisine, offering a wide variety of flavours to satisfy every palate.

Located right in the heart of Santa Catalina, this restaurant offers a wide range of sushi and Japanese dishes

This restaurant serves Mediterranean fusion cuisine with exotic touches as well as a great selection of creative tapas.

Tucked away on the charming Calle Soller in Palma, Duke is more than just a restaurant - it’s a carefully balanced experience where food, service, ambience and location come together effortlessly. Since opening in 2009, this “hole in the wall” has become a favourite among locals and travellers seeking a relaxed yet refined dining experience.

Arume Restaurant, located in the centre of Palma de Mallorca, is the place where chef Tomeu Martí expresses his cuisine with complete freedom. After more than thirteen years shaping Arume and travelling widely, he has brought together his two strongest influences: Mediterranean and Asian cooking. The result is a personal style that blends ingredients, flavours and textures with precision and originality, without fitting into any fixed definition beyond its own name.

KOH Restaurant in Palma brings the vibrant flavours of South-East Asia to the heart of Mallorca. Inspired by the Thai saying “Gan Gin Gan Yuu” - meaning “as you eat, so you are” – the restaurant celebrates the idea that food prepared with care and passion brings harmony and happiness to the table.

This restaurant is located in the heart of Palma's gastronomic district, Santa Catalina. They serve gourmet tapas showcasing flavours from all over the world.

Mar y Paz Beach Club, nestled in Can Picafort, is a lively seaside spot where casual dining meets exceptional flavours. What started in 2013 as a tiny café for breakfasts and beers by Noe and Toni has evolved into one of the most iconic meeting points on the bay. Over the past decade, the duo have grown the venue into a vibrant beach club offering both laid-back snacks and exquisite seafood dishes.

Located in Palma's gastronomic quarter, Santa Catalina, this Japanese restaurant specialises in sushi. They also offer takeaway.