SoY Asian Kitchen and Bar
The little Asia of Mallorca, where the spices of Asia meet the local products of the nearby surroundings.
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Mallorca has become a real foodie island in recent years.
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The little Asia of Mallorca, where the spices of Asia meet the local products of the nearby surroundings.
Part of the Carrossa Hotel Spa Villas, this gastronomic restaurant offers a variety of fresh regional delicacies for hotel guests and visitors.
Located inside the Sant Francesc Hotel, in Palma's old town, this restaurant serves gastronomic Mediterranean cuisine in their chic dining room or lush garden.
Fittingly housed in a beautiful colonial building in the Santa Catalina district of Palma, this is a cafe, bar and club, open all day, every day.
This refined restaurant serves gourmet fusion food, combining Mediterranean and Asian influences. Located at the Sant Salvador Boutique Hotel.
Chef Adrián Quetglas and his team create menus based on natural products, traditional recipes and avant-garde techniques of different but complementary cultures, always from the point of view of an author.
Combining flavours from the Mediterranean, Asia, Europe and America, this restaurant offers a creative menu, always made with fresh, local products and with lots of choice for vegetarians.
This restaurant serves a selection of delicious street food from all over the world in an informal, modern setting.
Koh Restaurant offers inventive Thai and Asian food using fresh and authentic Southeast Asian ingredients.
Located right in the heart of Santa Catalina, this restaurant offers a wide range of sushi and Japanese dishes
Located in Palma's gastronomic quarter, Santa Catalina, this Japanese restaurant specialises in sushi. They also offer takeaway.
Run by a surfer and a gourmet chef, this restaurant is one of those places where great food meets great atmosphere. Their menu is full of fusion fare, using only fresh and sustainable produce.
This restaurant is located on Deia's main street. Enjoy a delicious Asian meal on the terrace with stunning mountain views.
Serving a combination of Mediterranean, Asian and European cuisine, this restaurant benefits from having both indoor and outdoor seating available.
Sebastian Pasch, the chef-owner, specializes in using fresh produce of the season and likes to let the flavours of these products speak for themselves in the cuisine and dishes he creates.
A simple restaurant in the centre of Palma with a long bar that gets diners and chefs closer, this restaurant is specialised in Asian Mediterranean fusion cuisine. Chef Tomeu Martí, voted the best Spanish new chef 2000, has been trained in Japan and Spain.
For something a little bit different check out Tiberi, a relaxed and friendly restaurant serving an eclectic mix of tapas, burgers, meat and fish dishes, stir-fries and crepes all hinting at a fusion mentality and dotted with Asian flavours.