Find your perfect Palma de Mallorca restaurant, shortlisted by our local experts
Mallorca has become a real foodie island in recent years.
Find loads of top tips and local insights in our Mallorca Where to Eat Guide.
Adrián Quetglas Restaurant in Palma de Mallorca offers a modern, Mediterranean dining experience shaped by the chef’s international journey. Born in Buenos Aires to Majorcan roots, Adrián’s passion for the island and its cuisine began with his first job in Mallorca and was later enriched by a decade of experience in the competitive dining scene of Moscow, as well as time spent in London and Paris.
Marc Fosh Restaurant in Palma de Mallorca is a premier destination for contemporary Mediterranean cuisine. Situated within the stylish 17th-century Hotel Convent de la Missió in the old town, this Michelin-starred restaurant offers a modern and relaxed setting where gastronomy takes centre stage.
Nestled in a historic enclave just a few metres from Palma Cathedral and the sea, DINS Santi Taura is a culinary jewel in Mallorca’s old town. Located in the vibrant Sa Calatrava neighbourhood, where centuries of history meet contemporary life, this Michelin-starred restaurant (holder of two Repsol Suns) offers a unique perspective on Mallorcan gastronomy.
Located inside the Sant Francesc Hotel, in Palma's old town, this restaurant serves gastronomic Mediterranean cuisine in their chic dining room or lush garden.
Artfully presented food carefully created by Michelin Star Chef Fernando Pérez Arellano, who immerses himself in the gastronomic richness of the Balearic Islands and builds a culinary proposal inspired by his experiences, his surroundings, his travels and his roots.
A themed menu based on the seven deadly sins: pride, envy, gluttony, wrath, sloth, greed and lust.
Arume Restaurant, located in the centre of Palma de Mallorca, is the place where chef Tomeu Martí expresses his cuisine with complete freedom. After more than thirteen years shaping Arume and travelling widely, he has brought together his two strongest influences: Mediterranean and Asian cooking. The result is a personal style that blends ingredients, flavours and textures with precision and originality, without fitting into any fixed definition beyond its own name.
Emilio Innobar in Palma de Mallorca is a destination for lovers of bold, inventive cuisine. This fusion restaurant brings together the vibrant flavours of Asia, Mexico, and the Mediterranean, creating a menu that is both sophisticated and approachable. Located in the centre of Palma, Emilio Innobar offers an elegant yet welcoming atmosphere, ideal for a relaxed lunch, an intimate dinner, or a shared gourmet experience with friends.