Meson Ca'n Pedro Restaurant
Family-run popular restaurant in Palma serving traditional Mallorcan cuisine
Enjoy fresh fish, traditional Mallorcan cuisine in a wonderful warm atmosphere. This family-run restaurant prides itself on fresh food and a friendly staff.
The Esteban family has been running this popular restaurant since Pedro Esteban opened the first Ca'n Pedro in 1976. It soon became well-known for its speciality in 'pa amb oli' (a local dish of bread with tomato and olive oil topped with various cheeses and cold meats) and snails.
Later it became well-known for serving typical Mallorcan cuisine and grilled meats. In 1991 the new and spacious restaurant was opened in a similar style as the original restaurant, but with a new addition to the menu of fresh fish.
Open every day.
Contact
Open Hours
- Afternoons
