Located right in front of the bay in Port de Soller, this restaurant has two different rooms, the general one and a private one, with wonderful views over the Mediterranean, as well as a terrace on the sea promenade.
Open in 1954, it has been run by the same family since then. They serve traditional Mallorcan cuisine, combined with French-style touches and modern techniques. They use local fresh produce, which they buy at Soller's market. They are specialised in seafood and fish, caught by Mallorcan fishermen.
Open Tuesday to Sunday, 13:00-16:00 and 20:00-23:00.
Location: Port de Soller
Cuisine: Local Specialities | Seafood | Spanish
Vibe / Atmosphere: Traditional
Address: Passeig Platja d’en Repic 21Port de Soller |