
Es Faro Restaurant Review
Port de Soller is one of the most popular holiday destinations here in Mallorca. The seaside promenade and little tram are tourist favourites and the Fet a Soller ice cream is the best we've found on the island.
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Ca's Xorc Luxury Retreat is home to an abundance of delicious fresh and local food such as a selection of fruit and vegetables, fish, red shrimp, lamb and Iberico pork.
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Port de Soller is one of the most popular holiday destinations here in Mallorca. The seaside promenade and little tram are tourist favourites and the Fet a Soller ice cream is the best we've found on the island.
Whether you want to immerse yourself in traditional Mallorcan culture, you are looking to do a food shop or even seeking a casual spot to enjoy lunch, Mercat de l’Olivar is your one-stop-shop.
Recent recipient of a Tripadvisor Certificate of Excellence 2015, for receiving consistently great reviews Ambrosia is well worth a visit.
A trip down to the south-west of Mallorca found The Frenchman and I in Sant Elm. A pretty little fishing village, Sant Elm is the closest port to the national park of Sa Dragonera.
We are always on the look-out for new & interesting restaurants in Majorca, and every now and then we take a peek at Trip Advisor to see what restaurants are being talked about. Now of course, Trip Advisor does not necessarily pick out the best quality restaurants but it is an indicator of popularity, and it can be helpful if you are looking for some dining inspiration.
If you are in search of a quirky Spanish tapas restaurant in Palma, then this one’s for you! Despite its location on a cobbled backstreet buried in the depths of Palma’s old town, Quina Creu has deservedly built up a devoted fan base in the city and we thought we would go and see what all the fuss was about!
Having got used to Mallorca’s laid back lifestyle, the Frenchman and I have become accustomed to dressing in our more casual attire of shorts and flip flops for most occasions. But when you have dinner booked at one of the most prestigious restaurants on the island, you realise that it’s time to seek out the smarter selection of clothes in the wardrobe. We were to going to be dining at Tristan, a Michelin starred restaurant in Puerto Portals, Majorca - the most glamorous restaurant in what is regarded as the most glamorous marina on Mallorca.
It's a delight to step into Mari-Lin Café-Lounge. It has a definite Parisian vibe. Swirling grey marble top tables are decorated with single stems of pink carnations, there are rose-coloured rattan chairs and the walls are hung with oil paintings and cast brass candelabras. While the interior offers a setting of relaxed sophistication, those wanting to enjoy the sunshine and a spot of people-watching will love the alfresco seating.
Ca’n Picafort generally isn’t at the top of any one’s cool list, judging by the main street you’d be forgiven for thinking it’s all Irish bars, full English breakfasts and 2 4 1 novelty cocktails, but then you stumble upon a gem like Mar y Paz and your faith in a whole town can be restored just like that!
The Canadian knows what she likes and she likes what she knows. After enjoying spaghetti bolognese at Tanto Amore a few months ago, whenever I have suggested getting Italian food or even just eating out in Mallorca, she has suggested a return to Santa Catalina.
Sitting in a warm breeze and sipping a perfectly made café con leche, there’s no better way to spend your morning than on the lively terraces in the early hours of Palma’s beautiful sunshine.
Much more than simply a plate of food and ingrained in Spanish society, tapas is part of their institution, perfectly conveying the relaxed take on mealtime etiquette. Mallorca’s best restaurants are constantly creating new and imaginative ways to prepare and enjoy these mouth-watering dishes. What better way to spend those balmy summer evenings, than by sharing modestly sized, delicious plates of food with a crisp large glass of local wine?
Life can be hectic and stressful, and despite good intentions to ‘slow down' or ‘become better organised' it's all too easy to let time run away from you - even in laidback Mallorca.
Restaurante Tomeu is headed up by Tomeu Caldentey, who was the first Mallorcan chef to receive a Michelin star. His Mallorcan original, Es Moli d'en Bou received a Michelin star and has built up an enviable reputation since 2004. So, when news broke that he would be opening a new restaurant in Palma in the summer of 2017, it became the talk of the town and quickly featured on every foodie’s hit list.
Port de Sóller, whilst a popular holiday destination, still has a strong sense of its fishing port roots when you arrive at the waterfront. This, of course, means that there’s an abundance of fresh seafood restaurants around its scenic horseshoe bay.
Having only opened in 2017, Soy Restaurant is one of the latest additions to the resort's gastronomic portfolio, already known for serving up some of the best Asian food in town.
Port de Soller is one of our favorite places in Mallorca. It’s stunning horseshoe bay has turquoise blue waters and is framed beautifully by the surrounding Tramuntana mountains.
Mallorca’s fun-seekers, foodies and fashionistas gather at Nikki Beach’s world-famous champagne brunch every Sunday. This brunch bonanza is an all-you-can-eat feast with two hours’ worth of unlimited champagne.