Olive Harvest Event, Felanitx

Olive oil expert Michael Schwaighofer will be presenting this event, which will involve viewing the oil production in the mill and an explanation of the manufacturing process.

And of course there will be tastings of olive oil and Michael will give his expert knowledge on how to get the best.

We will experience the taste and flavour of an outstanding olive oil. And there will also be an opportunity to taste the freshly pressed olive oil. We have also prepared a surprise for you.

The event is being held at Finca Es Fangar, an organic and sustainable vineyard, stud farm and olive oil producer, located just outside Felanitx in the south east of Mallorca.

At Es Fangar another purpose is producing goods of highest quality. The realization of former modern and ecologically friendly visions is now awarded with international prices and professional ratings.

Es Fangar Indigenous Majorcan types of olives – Arbequina and Picual – are the basis of exclusively produced olive oils. Additionally, they use the rare types of Serrana and Villalonga olives, which originally grow in Valencia.

Since the taste of olives depends on weather conditions they only decide before the first pressing whether the different types are getting mixed and bottled and if so in which proportion. This exquisite selection causes highest quality and the unique taste of there oils.

Email info@olivenwerkstatt for more information. 40 Euros per person.