Restaurants in Mallorca

The little Asia of Mallorca, where the spices of Asia meet the local products of the nearby surroundings. 

Ca's Xorc Luxury Retreat is home to an abundance of delicious fresh and local food that the chef interprets into incredible local, Mediterranean cuisine in a modern and creative manner. The restaurant offers fresh and simple Mediterranean-inspired cuisine using vegetables, herbs, seasonal fruits, cereals and homemade olive oil. All produce is local, fresh, natural and organic. What's more, most of the meat and dairy in the dishes come from the hotel farm.

Located in the heart of Cala d'Or, Restaurant Diferent is housed in one of the town's oldest buildings, an old mill, which allows an authentic Mallorcan, yet intimate and exclusive setting for your gathering. The atmosphere is warm and welcoming, with unique, vintage decorations that bring a fresh charm. It truly stands out beyond its eccentric and fun decor, offering a vast international menu, a wide selection of wines, cocktails and fantastic, friendly service.

Welcome to Noir, your go to food bar in the heart of Cala D'or, Mallorca. They offer all-day breakfast, brunch, and a great selection of coffee, tea and wine.

Enjoy the taste of Italy at La Pappa. They serve delicious homemade pasta and Neapolitan pizzas, crafted with care and tradition. Their Italian desserts and ice creams are also made in-house, offering a true taste of Italy.

This traditional Spanish restaurant is situated within the heart of Cala d'Or and has a phenomenal reputation for providing fantastic food, service and a welcoming, friendly atmosphere.

Es Castell Restaurant, nestled in the heart of Mallorca, offers a refined yet welcoming dining experience for lovers of local flavours. At the helm, Chef Carlos Moreno presents a menu inspired by the island’s rich culinary heritage, with a focus on fresh, seasonal ingredients sourced from Mallorca’s markets and farms.

Es Fum Restaurant in Mallorca is a Michelin-starred dining destination led by Chef Miguel Navarro. Overlooking the Mediterranean, the restaurant offers an intimate setting where each dish combines global flavours with traditional techniques. Chef Navarro’s menu balances innovation with respect for high-quality ingredients, creating a refined and memorable dining experience.

Maca de Castro Restaurant, located in the heart of Mallorca, is a celebration of the island’s culinary heritage. Founded by chef Maca de Castro, whose family has deep ties to the gastronomic world, the restaurant reflects a lifelong passion for local ingredients and innovative cuisine. After training in hospitality and working with renowned chefs across Spain and New York, Maca returned to Mallorca to create her own unique culinary voice.

This gem of a restaurant is situated in Palma's old town. It has a simple yet charming interior as well as tables outside which are a popular choice on warm summer evenings.

Miró Restaurant, at Belmond La Residencia in Deià, is a charming spot to enjoy high-end all-day dining in a relaxed and scenic setting. Inspired by the artistic heritage of this picturesque village, the restaurant blends Mediterranean-style cuisine with a mix of local and international dishes, offering plates to share in a casual, welcoming atmosphere.

Cappuccino Café Borne is a stylish bistro in Palma, offering a light, airy interior and a large terrace. Open all day, it’s an ideal spot for breakfast, lunch, dinner, or simply a coffee or cocktail after a morning of shopping or a day at the beach.

Bistro Badia, set within a charming historic manor house, offers a truly memorable dining experience in Mallorca. Guests can enjoy the warm, welcoming atmosphere inside or take in the spectacular panoramic terrace views, stretching across the bays of Alcúdia and Pollensa. This stunning setting provides the perfect backdrop for a relaxed meal, whether enjoying a casual lunch or a special evening out.

Nestled within the elegant Cap Vermell Grand Hotel in Canyamel, Voro Restaurant is a destination for refined, imaginative dining in Mallorca. Led by acclaimed chef Álvaro Salazar, Voro celebrates the rich gastronomic diversity of Spain while remaining deeply rooted in the landscapes and traditions of Mallorca and the Mediterranean. Salazar’s Andalusian heritage also weaves through the menu, creating a cuisine that is both personal and expansive.

Neni Restaurant in Port de Sóller brings a taste of Israel and the Orient to the rooftop terrace of the Bikini Island & Mountain Hotel, offering a truly memorable dining experience. Situated in the charming coastal town of Port de Sóller, the restaurant boasts panoramic views of the bay and the dramatic Tramuntana Mountains, making it a perfect spot for lunch, dinner, or evening drinks.

Marc Fosh Restaurant in Palma de Mallorca is a premier destination for contemporary Mediterranean cuisine. Situated within the stylish 17th-century Hotel Convent de la Missió in the old town, this Michelin-starred restaurant offers a modern and relaxed setting where gastronomy takes centre stage.

Arrels by Marga Coll Restaurant in Mallorca offers a dining experience rooted in Balearic tradition, with a clear philosophy of taking ingredients straight from the market to the table. Breakfast, lunch and dinner are all given equal importance, each reflecting the restaurant’s commitment to local produce, careful preparation and respect for the island’s culinary heritage.

Maria 5 Urban Restaurant in Palma brings the signature spirit of Maria 5 Beach to the heart of the city. Located in Plaza Cort, just opposite the Ayuntamiento, this urban venue blends contemporary design with warm, traditional touches inside, while the lively terrace offers a vibrant city atmosphere.