Mediterranean Restaurants in Mallorca

Ca's Xorc Luxury Retreat is home to an abundance of delicious fresh and local food such as a selection of fruit and vegetables, fish, red shrimp, lamb and Iberico pork. The chef at Ca's Xorc interprets this local, Mediterranean cuisine in a modern and creative manner.

This charming restaurant has double height ceilings which highlight the bright and airy peaceful atmosphere and a wonderful terrace with spectacular views towards the marina.

Purobeach Club provides a calm and relaxing area during the day time to chill out and enjoy Palma Bay without having to deal with the crowds. You can start your day with yoga and meditation before breakfast, or arrive in the afternoon to enjoy DJs spinning choice tunes on the decks.

This restaurant is within a charming bohemian boutique hotel in the heart of Palma de Mallorca. It has an stylish contemporary interior with plenty of space and light.

An elegant gourmet restaurant at Castell Son Claret led by talented young Mallorca chef, Jordi Cantó.

This restaurant is situated within the St Regis Mardavall Mallorca resort and is run by Michelin starred chef Miguel Navarro.

This restaurant is a sophisticated space for diners to try Michelin starred Mallorcan cuisine in the heart of Port d'Alcudia.

Located inside the Sant Francesc Hotel, in Palma's old town, this restaurant serves gastronomic Mediterranean cuisine in their chic dining room or lush garden.

The El Olivo restaurant is the crowning jewel of the renowned Belmond La Residencia and perhaps one of the finest restaurants in Mallorca - here the art of dining is taken to the next level: the seduction of the palate.

The restaurant and the terrace boast magnificent views over the bay of Canyamel. Raul Resino and his team use the best quality fresh products, typically self-cultivated, to create Mediterranean cuisine that harmonises essences, flavours and textures.

Located inside the Nixe Palace Hotel, on the beach of Cala Major, this restaurant serves creative fresh-produce cuisine, specialising in fish and seafood.

Fabulous restaurant that offers an elegant yet stripped down version of Marc Fosh's extraordinary Mediterranean Cuisine.

Part of the Carrossa Hotel Spa Villas, this gastronomic restaurant offers a variety of fresh regional delicacies for hotel guests and visitors.

Appearing as if it arose from amid the waves, this matchless location of the historical Hospes Maricel, where the Senzone Restaurant is located.

Chef Marga Coll offers her own vision of traditional Mallorcan cuisine at this restaurant located inside the Gran Meliá de Mar Hotel

Chef Adrián Quetglas and his team create menus based on natural products, traditional recipes and avant-garde techniques of different but complementary cultures, always from the point of view of an author.

Located inside the Gran Hotel Son Net, this restaurant is dominated by an original 17th-century olive oil press that occupies the centre of its romantic dining room.