Sa Magrana Restaurant
This award-winning restaurant offers creative, fresh-from-the-market cuisine.
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Mallorca has become a real foodie island in recent years.
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This award-winning restaurant offers creative, fresh-from-the-market cuisine.
Ca's Xorc Luxury Retreat is home to an abundance of delicious fresh and local food such as a selection of fruit and vegetables, fish, red shrimp, lamb and Iberico pork. The chef at Ca's Xorc interprets this local, Mediterranean cuisine in a modern and creative manner.
This restaurant is in a historical converted fortress in the Cap Rocat Boutique Hotel. They offer modern local cuisine prepared by chef Víctor García and his team.
Located inside the Nixe Palace Hotel, on the beach of Cala Major, this restaurant serves creative fresh-produce cuisine, specialising in fish and seafood.
Chef Adrián Quetglas and his team create menus based on natural products, traditional recipes and avant-garde techniques of different but complementary cultures, always from the point of view of an author.
This charming restaurant has double height ceilings which highlight the bright and airy peaceful atmosphere and a wonderful terrace with spectacular views towards the marina.
Part of the Carrossa Hotel Spa Villas, this gastronomic restaurant offers a variety of fresh regional delicacies for hotel guests and visitors.
Adriana is a gourmet restaurant is based within a luxury hotel and offers diners, alongside its exceptional cuisine, breathtaking sea views.
This restaurant is within a charming bohemian boutique hotel in the heart of Palma de Mallorca. It has an stylish contemporary interior with plenty of space and light.
The reawakening of Mallorcan cuisine. Joan Marc Garcias and his team will captive all your senses with his essentially creative cuisine.
This restaurant is at Jumeirah Mallorca hotel overlooking Port de Soller. Enjoy authentic Mediterranean cuisine with breathtaking sea views.
The El Olivo restaurant is the crowning jewel of the renowned Belmond La Residencia and perhaps one of the finest restaurants in Mallorca - here the art of dining is taken to the next level: the seduction of the palate.
Situated in a historical area, a few metres from the cathedral of Palma de Mallorca and close to the sea, you will find Dins Santi Taura.
This restaurant is situated within the St Regis Mardavall Mallorca resort and is run by Michelin starred chef Miguel Navarro.
An elegant gourmet restaurant at Castell Son Claret led by talented young Mallorca chef, Jordi Cantó.
Casal Sant Eulalia is home to one of the areas finest restaurants - El Casal.
In the heart of Mallorca's northern mountain range is Sa Pedrissa, a 17th century rural estate set between the sea and the mountains.
Fabulous restaurant that offers an elegant yet stripped down version of Marc Fosh's extraordinary Mediterranean Cuisine.