Mediterranean Restaurants in Mallorca

Ca's Xorc Luxury Retreat is home to an abundance of delicious fresh and local food such as a selection of fruit and vegetables, fish, red shrimp, lamb and Iberico pork. The chef at Ca's Xorc interprets this local, Mediterranean cuisine in a modern and creative manner.

This charming restaurant boasts stunning views from its terrace over the city and is situated within a boutique hotel, Can Alomar.

This wonderful restaurant is situated within a fantastic rural hotel and has the perfect romantic stone terrace for dinner on warm summer evenings.

The El Olivo restaurant is the crowning jewel of the renowned Belmond La Residencia and perhaps one of the finest restaurants in Mallorca - here the art of dining is taken to the next level: the seduction of the palate.

This restaurant is in a historical converted fortress in the Cap Rocat Boutique Hotel. They offer modern local cuisine prepared by chef Víctor García and his team.

Fabulous restaurant that offers an elegant yet stripped down version of Marc Fosh's extraordinary Mediterranean Cuisine.

Appearing as if it arose from amid the waves, this matchless location of the historical Hospes Maricel, where the Senzone Restaurant is located.

This refined restaurant serves gourmet fusion food, combining Mediterranean and Asian influences. Located at the Sant Salvador Boutique Hotel.

Located inside the Sant Francesc Hotel, in Palma's old town, this restaurant serves gastronomic Mediterranean cuisine in their chic dining room or lush garden.

This restaurant is situated within the St Regis Mardavall Mallorca resort and is run by Michelin starred chef Miguel Navarro.

This cosmopolitan beach club is located in a beautiful spot in Illetas. Their large terrace overlooking the sea features comfortable sun loungers and day beds.

Adriana is a gourmet restaurant is based within a luxury hotel and offers diners, alongside its exceptional cuisine, breathtaking sea views.

Chef Adrián Quetglas and his team create menus based on natural products, traditional recipes and avant-garde techniques of different but complementary cultures, always from the point of view of an author.

Chef Marga Coll offers her own vision of traditional Mallorcan cuisine at this restaurant located inside the Gran Meliá de Mar Hotel

Located inside the Gran Hotel Son Net, this restaurant is dominated by an original 17th-century olive oil press that occupies the centre of its romantic dining room.

This gourmet restaurant is located at the five-star luxury Cap Vermell Grand Hotel, deep in the Canyamel Valley. It has been awarded two Michelin stars.

Located inside the Nixe Palace Hotel, on the beach of Cala Major, this restaurant serves creative fresh-produce cuisine, specialising in fish and seafood.