De Tokio a Lima Restaurant and Bar
Panoramic terrace dining with standout cocktails and Japanese-Peruvian fusion flavours
Perched above the elegant Passeig del Born, De Tokio a Lima Restaurant and Bar offers one of Palma’s most refined dining and cocktail experiences. Set within the boutique Hotel Can Alomar, this stylish venue combines panoramic city views with a warm, sophisticated atmosphere that effortlessly transitions from day to night.
The bar is a true highlight, renowned for its expertly crafted cocktails that reflect the restaurant’s fusion philosophy. Expect beautifully balanced classics alongside inventive creations inspired by Japanese precision, Peruvian vibrancy and Mediterranean freshness. Whether you are stopping by for after-work drinks, a pre-dinner aperitif or a leisurely evening on the terrace, the cocktail menu is designed to impress, best enjoyed as the city lights begin to glow below.
In the kitchen, Chef Germán de Bernardi presents a creative, sustainable menu that blends Mediterranean roots with Japanese and Peruvian influences. Seasonal ingredients sourced from local farmers and small producers take centre stage, ensuring every dish is fresh, expressive and full of character.
Inside, wood floors, dark walls and modern furnishings create an elegant yet relaxed setting, flooded with natural light from floor-to-ceiling windows that open onto the terrace. With attentive service, standout cocktails and a vibrant culinary identity, De Tokio a Lima is ideal for romantic evenings, social gatherings or intimate private celebrations high above the heart of Palma.
