Andana restaurant
Mediterranean flavours with a creative twist in the heart of Palma
Andana Restaurant, located in the heart of Palma de Mallorca in the city’s iconic train station, transforms everyday dining into an extraordinary experience. Inspired by its own sustainable garden, every dish reflects the island’s flavours, using fresh, seasonal ingredients and recipes rooted in Mallorcan tradition.
The menu celebrates Mediterranean cuisine with a creative twist. Guests can enjoy crispy cocas, seasonal vegetables, slow-cooked “chup chup” dishes and surprising desserts. Popular plates include patatas bravas, fresh vegetables cooked on the kamado, hearty legume paellas and the signature perrito, all prepared with care to highlight the quality of each ingredient. Simple yet thoughtful preparations allow the natural flavours to shine, making every bite memorable.
Andana is more than a restaurant - it’s a meeting point where authenticity, sustainability and warmth are central to the experience. The welcoming atmosphere and attention to detail make it ideal for both casual meals and special gatherings.
The restaurant also caters for groups, offering menus tailored to each season and designed to meet the needs of any event. With high-quality, fresh ingredients and a focus on sharing the best of Mallorca’s culinary traditions, Andana provides a unique setting for memorable group dining experiences. Whether visiting for a casual lunch, dinner with friends, or a special celebration, Andana offers a true taste of Mallorca in the heart of Palma.
