Set in a traditional Mallorcan house in Sóller, Ca’n Boqueta is a refined yet welcoming restaurant inspired by the island’s Mediterranean heritage. Stone floors, high ceilings and a peaceful interior patio with views towards the Serra de Tramuntana create a calm, elegant setting that feels closely connected to its surroundings.
The kitchen focuses on seasonal cooking, with menus that evolve to showcase the best ingredients available at the time. In the evenings, at weekends and on public holidays, the tasting menu takes centre stage. It changes every fortnight, inviting diners to discover new flavours and combinations built around carefully selected, seasonal produce. The style is thoughtful and modern, while always remaining rooted in Mallorcan tradition.
At lunchtime, Ca’n Boqueta offers a more informal menu. This menu changes weekly and keeps the same identity and attention to detail, but in a relaxed format that suits a leisurely midday meal.
Sustainability plays an important role here. The team works closely with Mallorcan suppliers, supporting local producers and contributing to the island’s economy wherever possible. The result is a dining experience that feels honest, considered and quietly confident.
Ca’n Boqueta is ideal for those looking to enjoy contemporary Mediterranean cuisine in a setting that reflects the character, landscape and flavours of Mallorca.
