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Ca's Xorc Restaurant, nr Soller

Gastronomic restaurant and rural retreat romantic destination

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The culinary delights of Ca’s Xorc are held in great esteem: at lunch time there's the 'Bistro' menu, a small but exquisite selection of Mediterranean dishes amongst which there is the mouth-watering 'Paella Ca's Xorc'. Plus, there are a few starters and a fish and meat main dish to choose from. 

Or you may want the surprise 'Chef's Choice' three-course menu available at lunch and dinner. 

In the evenings the new Head Chef, Sergio Olmedo, offers guests Mallorcan and Mediterranean cuisine whereby local specialities star. The special tasting menu with six courses is served in the evenings only, alongside with a fine selection of their latest a-la-carte evening dishes.

To accompany your meal, maître d' Richard Holloway will help you choose a suitable wine from our extensive Mallorcan, Spanish and international wine selection.

You can choose among three locations to enjoy your meal: in the original oil mill by the old mill stone (non smoking); in the dining room seated at a large wooden table; or on the panoramic terrace with wonderful views over the valley.

The kitchen is open every day from 13:00-15:30 and from 19:00-22:00.

You are kindly requested to make a reservation in advance.

Restaurant Ca's Xorc is connected to a Hotel Ca's Xorc, a boutique hotel and rural retreat.

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Visitor comments

  • "Fine dining in an absolutely stunning setting. We return to Ca's Xorc each time we visit Soller and it never disappoints. The food is excellent - this is a fine dining experience, and the short menu is cleverly put together. Service is good and the setting is just lovely. The perfect combination." - Trip Advisor
  • "We have visited the restaurant several times over the years and have never been disappointed with a meal. The taster menu gives you the option to try lots of smaller dishes that perhaps you wouldn't normally. The atmosphere is friendly and welcoming and sat on the terrace for dinner is so peaceful looking out over the views towards Port Soller. Booking is recommended as there are not too many tables and so not crammed in. We will be visiting again." - Trip Advisor
  • "With the possible exception of the fact that the one km drive off the main road up to the hotel is suspension breaking stuff (so maybe get a cab), this restaurant is just exceptional in every way. The ambience is perfect for those balmy summer nights overlooking the Mallorcan town of Soller and the port in the distance. The food is varied and very high quality and the service is good enough that it does not detract from the overall feel when the bill comes, and the bill does come in spades. Expect around 200 euros for three incl a glass of wine each. Worth it!" - Trip Advisor
  • "The staff are friendly and attentive and the food was delicious. I had the lobster gratin to start and if I could I would have licked the scallop shell it was served in!!!! I then shared one of the specials of the day with my daughter, a chicken for 2 people. The chicken had been slowly cooked for 5 hours then finished in the oven, and what came out was a delicious small chicken with flavours of orange and succulent flesh. Yum!! My husband and son shared another special of the day for two, the Cote de Boeuf. They were very happy. I was very impressed with the service in regard to the wine, and other restaurants should take note of how to handle this situation! We ordered a very good bottle of white wine, which my husband tasted." He was a bit iffy about it, so asked my to try it and see what I thought. It was just not right, but not corked exactly. Anyway, without so much as a blink, the bottle was put aside and another produced, which was perfect. No fuss, no bother, but service as it should be. Well Done! I will definitely be back. - Trip Advisor


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  • Open Seasons
  • Spring
  • Summer
  • Autumn
  • Winter
  • Address
  • Carretera de Deia, km 56.1
  • 07100