This restaurant offers some truly delightful home made raviolis and pastas, with a really authentic feel from the owner who originally hails from Sardinia. They also have fresh fish of the day, meats and produce and delicious home-made desserts.
You can choose to sit on the terrace (weather depending, of course) or dine inside in the cosy comfort of the dining room.
Open from 12:00 to 15:00 and from 19:00 to 23:00.
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