La Terraza Restaurant
Classic Mediterranean dining with marina views at Port Adriano
La Terraza de Port Adriano is a long-standing Mediterranean restaurant with a privileged setting overlooking one of Mallorca’s most exclusive marinas. Opened in nineteen ninety-two by Ignacio Doiztua Calero, it has evolved over more than three decades while staying true to its original aim: improving year after year with care, consistency and a lot of heart.
What began as a simple tapas menu focused on quality has grown into a well-rounded Mediterranean offering built around standout dishes. Highlights include the lobster paella, fresh fish of the day, and a charcoal-grilled rib-eye steak. One constant since the very beginning is the house favourite apple tart, a classic dessert that regulars return for time and again.
From its spacious terrace, guests can enjoy open views across Port Adriano, a harbour transformed by designer Philippe Starck, yet still a pleasure to watch from the restaurant’s relaxed vantage point. The atmosphere is welcoming and unpretentious, with a team that values close relationships with its guests and actively listens to their feedback.
La Terraza places importance on sustainability, working with trusted local suppliers who respect both land and sea. Whether for a long lunch, a sunset dinner or a special celebration, it is a reliable choice for well-executed Mediterranean cooking in a memorable waterfront location.
The Bar
The bar in the restaurant sits on the upper deck where you have spectacular views of the port area. Perfect for a sunset cocktail.
