Restaurants in Mallorca

Chef Marga Coll offers her own vision of traditional Mallorcan cuisine at this restaurant located inside the Gran Meliá de Mar Hotel

This delightful Bistro of the Carrossa Hotel Spa Villas, offers a variety of fresh regional delicacies for hotel guests and visitors.

Fittingly housed in a beautiful colonial building in the Santa Catalina district of Palma, this is a cafe, bar and club, open all day, every day.

In the heart of Mallorca's northern mountain range is Sa Pedrissa, a 17th century rural estate set between the sea and the mountains.

This restaurant is situated within the Es Revellar Art Resort, every evening it offers its guests a three course menu with wine included.

This wonderful restaurant is situated within a fantastic rural hotel and has the perfect romantic stone terrace for dinner on warm summer evenings.

Located inside the Nixe Palace Hotel, on the beach of Cala Major, this restaurant serves creative fresh-produce cuisine, specialising in fish and seafood.

This restaurant is at Jumeirah Mallorca hotel overlooking Port de Soller. Enjoy authentic Mediterranean cuisine with breathtaking sea views.

Purobeach Club provides a calm and relaxing area during the day time to chill out and enjoy Palma Bay without having to deal with the crowds. You can start your day with yoga and meditation before breakfast, or arrive in the afternoon to enjoy DJs spinning choice tunes on the decks.

Produce does not get any fresher than this. When you enter the restaurant you find a fish shop where you choose what you want to eat and how you want it cooked. 

As you'd expect being so close to the sea, this restaurant's menu is packed full of seafood, including octopus, red tuna and squid.

Located in Cala Tuent, one of the few virgin coves on north west Mallorca, this restaurant has wonderful views of the sea and the Serra de Tramuntana mountain range.

Located right in front of Tito's nightclub, on the city's Paseo Marítimo, this gastronomic market offers everything from local cuisine to tapas and international fare, making it an unmissable stop on your walk along the sea promenade.

Founded in 1927, this restaurant has seen Port d'Andratx change from a traditional fishing port to a modern tourist destination. 

This restaurant specialises in Mediterranean cuisine and especially seafood and most of the catch is made locally.

Located in beautiful Port de Soller, this restaurant offers great views of the yachts and the marina. Their cuisine combines Mallorcan tradition with fresh fish, seafood and meat.

Serving a selection of seafood and local Mallorcan cuisine, this restaurant's paella is particularly popular.

This restaurant highlights the best of fresh Mallorcan produce, using the most up to date cooking techniques.