Mediterranean Restaurants in Palma de Mallorca

Situated in a historical area, a few metres from the cathedral of Palma de Mallorca and close to the sea, you will find Dins Santi Taura.

Located inside the Sant Francesc Hotel, in Palma's old town, this restaurant serves gastronomic Mediterranean cuisine in their chic dining room or lush garden.

This restaurant is on the ground floor of a luxury boutique hotel in the historic centre of Palma de Mallorca. It is located within a shady arcade, showcasing the original 15th-century arches of this former stately home, which have been restored in the classic Gothic style.

Located inside the Nixe Palace Hotel, on the beach of Cala Major, this restaurant serves creative fresh-produce cuisine, specialising in fish and seafood.

This charming restaurant has double height ceilings which highlight the bright and airy peaceful atmosphere and a wonderful terrace with spectacular views towards the marina.

This restaurant is within a charming bohemian boutique hotel in the heart of Palma de Mallorca. It has an stylish contemporary interior with plenty of space and light.

This charming restaurant boasts stunning views from its terrace over the city and is situated within a boutique hotel, Can Alomar.

Fabulous restaurant that offers an elegant yet stripped down version of Marc Fosh's extraordinary Mediterranean Cuisine.

Chef Adrián Quetglas and his team create menus based on natural products, traditional recipes and avant-garde techniques of different but complementary cultures, always from the point of view of an author.

This restaurant is the perfect place for a relaxed lunch, a gourmet dinner or simply a cocktail and tapas at their chic floral bar. Housed in a beautifully restored old town palace steeped in history and tradition, you will find this restaurant on the ground floor of the Circulo Mallorquin, the island’s oldest and most distinguished social club.

This restaurant serves Mediterranean fusion cuisine with exotic touches as well as a great selection of creative tapas.

Located in a 14th-century building in La Lonja, in Palma's old town, this old bakery was converted into a restaurant by its founder, Joan Baqués, in 1992.

This restaurant specialises in Mediterranean cuisine and especially seafood and most of the catch is made locally.

This restaurant and bar are situated right on the seafront in the Moll Vell area in Palma. Enjoy delicious cocktails and food. 

This tapas restaurant serves a daily lunch menu made with fresh produce and a great selection of tapas and pintxos for dinner, all with great wine and cocktails on the menu.

The concept behind this bar and restaurant is to provide high quality cuisine with fresh local produce at competitive prices. In a welcoming and relaxed atmosphere, they want you to enjoy the gastronomic experience.

Located in the centre of Palma, this restaurant is well-known for its good value gourmet lunch menu. They serve Mediterranean cuisine with modern touches, prepared by a Michelin-starred chef.

Bar and restaurant in a contemporary styled setting on C/Fabrica in trendy Santa Catalina.