| Service | 100 / 100 | World class service. |
| Location | 100 / 100 | Terrific location. |
| Pool | 100 / 100 | Excellent pool. |
| Breakfast | 100 / 100 | Excellent breakfast. |
| Room | 97 / 100 | Rooms are outstanding. |
| Food | 92 / 100 | Food is to die for. |
Good to know
| Service | 100 / 100 | World class service. |
Good to know
This unique boutique hotel is within two combined fincas dating back to 1738. With its stylish modern interior and traditional Spanish stone walls, this stunning property is the perfect mix of new and old. The property is reserved for guests from 12 years old upwards.
The hotel is situated on the edge of the beautiful village of Selva amid almond and olive groves; the perfect setting for a rural retreat. The historical building dates back to 1738 & was completely renovated in 2013 to creat the perfect balance between rustic charm & modern luxury.
The hotel has just 6 spacious, individually decorated rooms which have all been completed to the highest standard. Each room includes air-conditioning, free WiFi, Satellite TV and DVD player, tea & coffee making facilities, safe and hairdryer.
When relaxing in the hotel's gardens, you can enjoy the breath-taking views of the Serra de Tramuntana from their spectacular infinity pool before relaxing on a sun-lounger to work on your tan under the clear blue skies of Mallorca.
Don't miss out on a wonderful experience, visit their website to book your holiday or contact them directly using the links on this page.
The Pool
The infinity pool is set on a terrace with views out over the beautiful Mallorcan countryside. On the surrounding paved flagstones are chic cushioned sun bed and white parasol so you relax by the pool-side and so soak up the Mediterranean sun in comfort.
The Restaurant
The resturant at the hotel offer Mallorquin cuisine produced from local ingredients. Diner is available from Sunday through to Wednesday (19:00 -23:00). Their Spanish chef, Jeremias Morales Hidalgo has trained with Michelin starred chefs in some of the top London restaurants for over 10 years, so the food is a real treat. Just some of dishes on offer to tempt you are seared scallops on a bed of cauliflower puree with basil oil, roast duck breast in a cherry and port sauce with honey glazed seasonal root vegetables and to finish dark chocolate fondant with homemade raspberry coulis.
Guests can enjoy breakfast on their terrace where you will find breath-taking views of the local countryside. Breakfast is a la carte and there are a wide variety of dishes to choose from each morning between 08:00 - 10:00.